Ceramic Crème Brûlée Ramekin, Burgundy

Our colourful crème brûlée dishes have a perfectly flat surface and a diameter of 12cm, ideal for caramelising sugar with a blowtorch or hot iron. Whether its a goats cheese crème brûlée with honey or a tomato and mozzarella crumble as starter, or a traditional crème brûlée as dessert, you will get a perfect result every time. They are shallow for even heat distribution, and perfectly stackable for gaining space in the fridge. All Emile Henry products are made in France and offer a ten year guarantee. A wide range of ovenware made from HR Ceramic (High Resistance), for use in the oven up to 270C (520F).

Diameter 13cm | H 3.5cm | 0.15L

N.B. This item does not ship in a manufacturer’s box, but will be shipped securely in protective bubble wrap.